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» Post2Post Book Tour: Day 2 - Phil Gerbyshak from Make It Great! speaks with Seth Godin from Idea Sandbox Blog
Visit Phil Gerbyshak's site Make It Great! to listen to Phil's interview with Seth about his latest book Meatball Sundae. Make It Great! by Phil Gerbyshak Phil asks some great questions, Seth provides excellent answers. Enjoy!... [Read More]

» Meatball Sundae Virtual Book Tour, Day 3: Brand Mix with Martin Bishop from Idea Sandbox Blog
Be sure to check out today's stop on the Post2Post Book Tour - Brand Mix by Martin Bishop. He continues the tour with Seth Godin's new book, Meatball Sundae. Brand Mix by Martin Bishop Martin and Seth discussed a series of questions... Getting into th... [Read More]

» Meatball Sundae Virtual Book Tour - A Success! from Idea Sandbox Blog
What a great run we had last week on the first Post2Post Virtual Book Tour featuring Seth Godin's book Meatball Sundae. A great line-up of bloggers participated and asked Seth a great set of questions. Thanks to all the sites for their participation, a... [Read More]

» Revolution Not Evolution! from Bob Poole's Distracted Reality
For the last couple of years I would tell my clients that marketing is evolving very quickly and becoming a new type of marketing. I no longer believe that. Today, I tell them that there is a marketing revolution – [Read More]

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Susan Reid of

Seth Godin is one of my favorite marketing folks, too. His books have been, and are, all about making what one does, great. I like his concept of, "just say no," letting people know we are not going to settle for less. BTW, I'm a vegetarian, too. Kudos on interviewing Seth!

Chris Wilson

Awesome Job Phil!

Seth seems to have answer for everything, doesn't he?

David Zinger

Good job Phil with the interview.

You knew your material and drew out a bunch of different thoughts and perspectives from Seth.

I liked his conclusion about saying no to mediocrity, make it great, and he writes about purple cows and meatball yet he is a vegetarian.

David

Tammy Lenski

Here's another vegetarian chiming in on the interview with Seth. I just finished writing a book that tops out at 100 pages after editing it 7 times to get it down from double that length - so I LOVED Seth's comment that everything should be as short as it can be and no shorter. Here, here.

The interview offered me food for thought (ha!) and, of course, is compelling me to buy the latest Seth wisdom.

Thanks for doing this, Phil and Seth.

Phil Gerbyshak

Susan - I had no idea you were a vegetarian...or that you liked Seth Godin! VERY cool!

Chris - you're not kidding! Seth does seem to have the answer to everything.

David - I liked Seth's conclusion too. The fact he said make it great means the world to me!

Tammy - Another vegetarian? Wow! I had no idea that was my niche :)

Definitely pick up a copy of this book! It's GREAT!

ARRiiVE Business Solutions

Phil, I can't believe you didn't bust Seth's meatballs for writing about cows, meatballs, and milk products when he's a vegetarian. Ha! Kudos to the show, though, for sure.

Hey - we ought to cross-promote. I found this show through my pal Thomas Clifford. I'm all about making it great! Check out www.AspireNow.com (and the A-Blog)... and www.ARRiiVE.com and ARRiiVE's blog. I host a radio show, too, so I see some commonality, here. Cool!

~Scott

Steve Bannister

Phil,
Great job on the Godin interview! Godin is always fascinating to read and even more interesting to listen too. I think you should definitely do more interviews. You're a natural!

Cheers,
Steve

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